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Ideal after dinner, perfect beside the fire and essential to a well-stocked bar. Port is a rich and complex fortified wine with sweet fruit flavours and a velvety texture. Blended Ports range from the 10 year Reserve Rich Port to the Old Tawny, Directors Port which is a blend of 40 years and younger wines. Madeira is slightly lighter sweet, port alternative.

House Port

10 year blended port aged in french oak, sweet and rich, with a cherry finish on palate.
 

Reserve Rich Port (also available in 1500ml 6 bottle cases for delivery)

10 year blended port  aged in french oak, full and rich on palate, a fine younger tawny blend.
 

Madeira

10 year blended madeira aged in french oak. A lighter port alternative, light body of sweet chocolate to finish on palate.
 

White Port

10 year blended port aged in french oak. Rich fragrant nose with sweet fruits and hints of golden honey to finish. Serve chilled.
 

Special Reserve Port (also available in 1500ml 5 magnum cases for delivery)

15 year blended port aged in french oak, presents a mellow rich fruit berry on palate to finish.

Special Port ( 3 Litre magnum ) x6 in case.
 

Special Port 

30 year blended port aged in french oak. A medium aged tawny with mellow characters of dried fruit and nugar off setting rich nutty aromas. Subtle dried fruit underly exotic layers of caramel and nuts to finish on palate. Gold Medal / Diploma Winner, Slovenia.
 

Special Ruby Port (New Release)

30 year blended ruby port made from cabernet sauvignon grapes, aged in french oak. A stylish fruity nose, full of concentrated cherry aromas. Full bodied and firm, filled with sweet vine berry fruit flavour on the palate to finish.
 

Gold Medal Rich Port

30 year blended port aged in french oak, dark, amber brown, malt and soy, lifted lemon candy. Spiced oranges and figs with a medium sweet finish. Gold Medal / Diploma Winner International Wine Competition Slovenia.
 

40 Year Old Tawny Port ( Gold Medal USA ) 

 

Special Tawny Port

35 year blended port aged in french oak. Mellow nose of succulent ripe dark fruit with aromas of butterscotch, figs and prunes. Nutty, velvety round palate to finish. Gold Medal Winner, San Francisco International Wine Competition.
 

Special Madeira Port

40 year blended madeira aged in french oak. Becoming to a port body style of elegant bouquet of dried fruits, wood, medium mellow sweet finish. Gold Medal Winner, Slovenia.
 

Old Tawny Port (available in 1 litre)

40 year blended port aged in french oak, mahogany brown, raisin and treacle on the nose and palate. With a mellow sweet coffee chocolate to finish. Gold Medal Winner, San Francisco International Wine Competition. www.iwsc.net Awarded UK 2013.
 

Directors Port (available in 1 litre)

40 year blended port aged in french oak, hints of chocolate, butterscotch and spice on the palate. A slightly dryer port. Double Gold Medal Winner, San Francisco International Wine Competition. Winemaker of the year USA www.iwsc.net Awarded UK 2013.
 

70th Anniversary Directors Port ( Double Gold Medal USA )

( available in 1500ml 5 magnum cases for delivery)
 

Georges 65th Anniversary Port - 1 litre

A 40 year blended port aged in French oak which is a dark heavy wine with a mellow background on palate. Celebrating 65 years of port production in New Zealand from Europe.
 

Royal Reserve Ruby Port - 1 litre 

A 40 year blended port aged in French oak. A mellow red port which is rich and sweet. Created in conjunction with past royal tours of New Zealand.

 

All available in 750ml six bottle and twelve bottle cases.