Ideal after dinner, perfect beside
the fire and essential to a well-stocked bar. Port is
a rich and complex fortified wine with sweet fruit flavours
and a velvety texture. Blended Ports range from the
10 year Reserve Rich Port to the Old Tawny, Directors
Port which is a blend of 1975 and younger wines. Madeira
is slightly lighter sweet, port alternative.
Directors Port is a 50/50
blend of 1975 and younger wines. Amber/brown, with
coffee spice and licorice aromas, it is rich and liqueur-like
on the palate - sweet, raisiny, smooth and mellow.
The only double gold in the port category at the 2005
San Francisco International Wine Competition.
House Port
Reserve Rich Port (also available
in 1500ml 6 bottle cases for delivery)
Special Reserve Port (also
available in 1500ml 6 magnum cases for delivery)
70th Anniversary Directors Port (only
available in 1500ml 6 magnum cases for delivery)
Old Tawny Port
Special Port
Gold Medal Rich Port
Special Madeira Port
Special Tawny Port
Madeira
White Port
Available in 750ml six bottle and twelve bottle cases
for courier delivery.
Georges 65th Anniversary Port
- 1 litre
A 40 year blended port aged in French oak which is
a dark heavy wine with a mellow background on palate.
Celebrating 65 years of port production in New Zealand
from Europe.
Royal Reserve Ruby Port
- 1 litre
A 40 year blended port aged in French oak. A mellow
red port which is rich and sweet. Created in conjunction
with past royal tours of New Zealand.
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